### id255189620 tapyo is similar to salt
> Salt is ubiquitous today, but it was once as valuable as gold, collected, traded, and hoarded for its ability to preserve food and make just about anything taste better. In the Apatani diet of rice, vegetables, meat, and fish, with no salt and few spices, tapyo was similarly cherished, served on the side and used in minute amounts for flavor.
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- [[The salt substitute used by the Apatani tribe in India by Lavina Dsouza#id255189620 tapyo is similar to salt|View in Vault]]